Abalone mkpọ nwere ụtọ Scallop akpọnwụwo
Atụmatụ
- Isi ihe:Abalone dị ọhụrụ(Abalone sitere na ụlọ ọrụ ụlọ ọrụ nke ụlọ ọrụ na-akụ azụ azụ rọba na gburugburu hectare 300, nke a na-akọ na gburugburu ebe obibi, organic na ahụike.)
- nụrụ ụtọ: Ọhụrụ abalone na nwa truffle na ndị ọzọ ngwa nri, nke ọma simmered, dị ọcha na eke na-enweghị ihe mgbakwunye, nro na mellow, obi ụtọ na-atọ ụtọ.
- Kwesịrị ekwesị maka: Kwesịrị ekwesị maka afọ niile (Ewezuga ndị nwere ihe nfụkasị nri mmiri)
- Nnukwu allergens:Ngwaahịa a nwere soy, ọka wit na molluscs (abalone) na adịghị mma maka ndị nwere allergies na ha.
- Ihe oriri na-edozi ahụ:Abalone bara ụba na nri, ma nwee ọtụtụ ihe na-arụ ọrụ physiologically dị ka EPA, DHA, taurine, superoxide dismutase, wdg. Metal element (Ca2+, Mg2+) nke na-arụ ọrụ dị mkpa n'ịkwado nguzozi nke acid-base nke ahụ. na obi ụtọ neuromuscular Etc.) bụkwa ọgaranya.
Ntụziaka akwadoro
Abalone braised na osikapa
Kpoo ite abalone braised maka nkeji 5-10 n'ime mmiri ọkụ. Kwadebe otu efere osikapa, sie akwụkwọ nri na mushrooms, tinye na efere. Wunye ofe braised, ka osikapa gbanye ihe ọṅụṅụ ahụ. A na-eme osikapa abalone braised nke dị oke mfe, na-edozi ahụ ma na-atọ ụtọ!
Ezi anụ ezi braised na Abalone
Bee anụ ezi ahụ n'ime iberibe ma sie nri maka nkeji abụọ. Wunye mmanụ n'ime ite ma kpalie anụ ahụ ighe ruo mgbe elu ga-aghọ ọla edo. Sichaa yabasị akwụkwọ ndụ akwụkwọ ndụ, ginger soy sauce na anụ ezi n'ime mmiri maka nkeji 45. N'ikpeazụ, wụsa abalone mkpọ n'ime obụpde maka nkeji ise.
