Anụ ABALONE esitere oyi na-ewepụ shei na viscera, wepụ ahịrị ojii

Nkọwa dị mkpirikpi:

Anụ abalone nke oyi kpọnwụrụ akpọnwụ, wepụ shei na viscera bụ ndụ abalone a sachaa, blanched na elu okpomọkụ, wepụ shei, viscera na nwa ahịrị, oyi kpọnwụrụ na obere okpomọkụ ma kpochie na nri.


  • Nkọwapụta ngwaahịa:5-10 G/PC, 10-15 G/PC, 15-20 G/PC, 20-25 G/PC, 25-30 G/PC, 30-35 G/PC, 35-40 G/PC, 40 -45 G/PC
  • Nkwakọ ngwaahịa:1kg / akpa, 500g / akpa, 130g / akpa, 93g (5pcs) / igbe ma ọ bụ customizable.
  • Nchekwa:Debe oyi na ma ọ bụ n'okpuru -18 ℃.
  • Ndụ nchekwa:Ọnwa iri abụọ na anọ
  • Mba onye si:China
  • Otu esi eri:Mgbe eke thawing, steaming, esi, stewing, ọkụ, brine na na.
  • ntozu ngwaahịa:Asambodo Organic, asambodo HALAL.
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Atụmatụ

    1. Wepu shei na viscera, mgbe nnukwu okpomọkụ na-esi esi, na-edebe ekpomeekpo oké osimiri umami siri ike na udidi dị ụtọ.
    2. Protein dị elu, obere abụba, nri kwesịrị ekwesị.
    3. Abalone nwere ụdị amino asịd iri na asatọ, nke zuru oke ma nwee ọdịnaya.
    4. Kwesịrị ekwesị maka ụdị ụzọ nri ọ bụla, uto magburu onwe ya.

    Ozi bụ isi

    Anụ abalone nke oyi kpọnwụrụ akpọnwụ, wepụ shei na viscera bụ ndụ abalone a sachaa, blanched na elu okpomọkụ, wepụ shei, viscera na nwa ahịrị, oyi kpọnwụrụ na obere okpomọkụ ma kpochie na nri.

    Abalone nwere protein dị ukwuu, abalones nwere tonifying, na-eme ka odidi na-achọ mma, na-achịkwa ọbara mgbali, na-edozi imeju, na-eme ka ọhụụ dịkwuo mma, na-eme ka ị dịkwuo mma, na-ewepụ okpomọkụ.Karịsịa, ihe ha na-eme ka yin na-eme ka ahụ dịkwuo mma na-eme ka ọhụụ dịkwuo ike, na-eme ka ha dị mma maka ndị nwere ọnọdụ dịka ọhụụ na-adịghị mma.

    “Captain Jiang” abalone kpọnwụrụ akpọnwụ sitere na Fuzhou Rixing Aquatic Food Co., Ltd's 300 hm² ntọala, nke bụ isi ozuzu nke abalone na kukumba oké osimiri na China.Usoro ozuzu dum na-eduzi usoro nchịkwa sayensị na nke dị irè iji nweta njikwa sayensị.Ụlọ ọrụ anyị amachibidoro iji ọgwụ eme ihe n'oge ọmụmụ ma na-ezere mmetọ mmadụ mere iji hụ na nchekwa dị elu na ịdị ọcha nke akụrụngwa.

    Ntụziaka akwadoro

    Abalone-na-sauce

    Abalone na Sauce

    Mgbe abalone gbazere, were mma see obe, tinye mmiri na-esi ísì ụtọ ma sie nri maka 30 sekọnd, wee tinye n'ime mmiri ice.Gwakọta ihendori soy, ihendori oporo, nnu, shuga, mmanya na-esi nri, mmanụ chili, mkpụrụ sesame esiri esi, ginger, coriander na ihe ndị ọzọ.Ọ kacha mma itinye abalone na ihendori a kwadebere ma gbanye ya ihe karịrị ọkara otu awa.

    Abalone-na-shrimp-porridge

    Abalone na Shrimp Porridge

    Na-agbaze anụ abalone, bepụ oporo ahụ, sachaa osikapa ma kpoo ya.sie osikapa, chere ka osikapa dị nro ma sie nri ihe dị ka nkeji iri atọ, tinye abalone na shrimp, sie nri nkeji iri atọ ọzọ, tinye nnu ka ọ detụ ire ma jee ozi.

    Ngwaahịa ndị emetụtara