Anụ ABALONE esitere oyi na-ewepụ shei na viscera, nwere ahịrị ojii
Atụmatụ
1. Wepu shei na viscera, mgbe nnukwu okpomọkụ na-esi esi, na-edebe ekpomeekpo oké osimiri umami siri ike na udidi dị ụtọ.
2. Protein dị elu, obere abụba, nri kwesịrị ekwesị.
3. Abalone nwere ụdị amino asịd iri na asatọ, nke zuru oke ma nwee ọdịnaya.
4. Kwesịrị ekwesị maka ụdị ụzọ nri ọ bụla, uto magburu onwe ya.
Ozi bụ isi
Anụ abalone nke oyi kpọnwụrụ akpọnwụ, wepụ shei na viscera bụ ndụ abalone a sachaa, blanched na elu okpomọkụ, wepụ shei na viscera, oyi kpọnwụrụ na obere okpomọkụ ma kpochie na nri.
Abalone nwere protein dị ukwuu, abalones nwere tonifying, na-eme ka odidi na-achọ mma, na-achịkwa ọbara mgbali, na-edozi imeju, na-eme ka ọhụụ dịkwuo mma, na-eme ka ị dịkwuo mma, na-ewepụ okpomọkụ. Karịsịa, ihe ha na-eme ka yin na-eme ka ahụ dịkwuo mma na-eme ka ọhụụ dịkwuo ike, na-eme ka ha dị mma maka ndị nwere ọnọdụ dịka ọhụụ na-adịghị mma.
“Captain Jiang” abalone kpọnwụrụ akpọnwụ sitere na Fuzhou Rixing Aquatic Food Co., Ltd's 300 hm² ntọala, nke bụ isi ozuzu nke abalone na kukumba oké osimiri na China. Usoro ozuzu dum na-eduzi usoro nchịkwa sayensị na nke dị irè iji nweta njikwa sayensị. Ụlọ ọrụ anyị amachibidoro iji ọgwụ eme ihe n'oge ọmụmụ ma na-ezere mmetọ mmadụ mere iji hụ na nchekwa dị elu na ịdị ọcha nke akụrụngwa.
Ntụziaka akwadoro
Abalone na mmanụ scallion
Mgbe ị gbazechara anụ abalone, tinye n'ime mmiri esi esi nri maka 30 sekọnd. Bee anụ abalone n'ime mpekere tinye na efere, tinye yabasị sliced , ose mgbịrịgba. Tinye soy sauce, mmanụ ọkụ. Kporie ya!
Abalone jiri akwa sie nri
Gbajie akwa n'ime efere, tinye mmiri ọkụ, tinye nnu ma kpalie ya. Kechie efere ahụ na mkpuchi plastik, gbanye oghere ole na ole na nha nha n'elu, kpoo ya maka nkeji ise. Sere obe n'elu anụ abalone. Mgbe elu akwa ahụ na-agbakọ ntakịrị, mepee ihe mkpuchi plastik, tinye abalone ahụ, wee kpoo ọkụ ruo mgbe esichara ya. Tinye ihendori soy n'elu àkwá ndị a kpụrụ akpụ. Tinye yabasị mmiri na ose uhie n'ikpeazụ.
